Bread Workshops

  • Close-up of freshly baked bread rolls with a shiny, glazed surface on parchment paper.

    Christmas Baking 1

    A fun day of Christmas baking. We will be making:

    Tear & Share Christmas Tree

    Danish Cinnamon Buns

    Danish Christmas Fruit Bread

    Next Available Sessions

    Wednesday 25th November 2026 - 4 spaces

    Thursday 3rd December 2026 - 2 spaces

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you.

  • sausage rolls

    Christmas Baking 2

    A fun day of baking festive treats for entertaining family and friends over the Christmas period.

    We will be making:

    Stollen

    Festive Sausage Rolls

    Cheese Straws

    Next Available Sessions

    Wednesday 9th December - 2 spaces

    Saturday 12th December - 3 spaces

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you!

  • A baked round loaf of bread with a crusty, golden-brown exterior and a dusting of flour on top, cooling on a wire rack on a wooden surface.

    Sourdough Workshop

    This course is designed help you understand the basic ideas involved in making sourdough breads; from preparing sourdough starters to making delicious artisan sourdough breads. 

    Next Available Session

    Thursday 19th November 2026 - 2 spaces

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you.

  • Tray of freshly baked round bread rolls with golden-brown tops.

    Introduction to Bread

    Join me for bread making class and spend the day learning the magic of combining yeast, flour, water and salt to create your very own bread.

    Next Available Sessions

    Thursday 5th November 2026 -6 spaces

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you!

  • Close-up of freshly baked cinnamon rolls with a golden-brown glaze on a wooden surface.

    Bagels and Buns

    Brunch will never be the same once you have mastered baking your own bagels and cinnamon knots, for a savoury and sweet option.

    You will make two yeasted doughs, learning to knead and shape into the iconic bagel shape and elaborate twisted cinnamon bun.

    Next Available Sessions

    1 - 5pm

    Finish times are approximate

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you.

  • Chocolate Easter Bunny wrapped with a white ribbon that has red Christmas-themed text and snowflake, placed on a dark surface.

    Bread Making and Yoga

    This fabulous combination of bread therapy and slow flow yoga is tailor made for your group.

    Bread making - no experience needed- with Kate.

    Sophie (The Flying Fit Foodie) will be teaching a slow flow yoga suitable for all levels.

    To book a bespoke group session get in touch via the Book Workshop button.

    If this is something that you and a group of friends would be interested in, get in touch and we can book a date to suit you!