Bread Workshops

  • Tray of freshly baked round bread rolls with golden-brown tops.

    Introduction to Bread

    Join me for bread making class and spend the day learning the magic of combining yeast, flour, water and salt to create your very own bread.

    Next Available Sessions


    January 13th 2026

    January 31st 2026

  • A freshly baked round loaf of bread with a crusty, golden-brown exterior and a dusting of flour on top, cooling on a wire rack on a wooden surface.

    Sourdough Workshop

    This course is designed help you understand the basic ideas involved in making sourdough breads; from preparing sourdough starters to making delicious artisan sourdough breads. 

    Next Available Sessions


    November 5th 2025 - sold out

    December 4th 2025

    January 10th - sold out

    January 17th 2026

    January 29th 2026

    February 3rd 2026 - 1 space available

  • Chocolate Easter Bunny wrapped with a white ribbon that has red Christmas-themed text and snowflake, placed on a dark surface.

    Christmas Breads Workshop

    A hands on day of Christmas inspired baking, exploring savoury and sweet doughs. We will be making Danish cinnamon buns, Danish Christmas bread and some savoury tear and share rolls.

    Next Available Sessions

    November 3rd 2025 - sold out

    November 12th 2025 - sold out

    November 15th 2025 - sold out

    November 28th 2025

    December 10th - sold out